- Award Winning Medium Honey Mead -

Award Winning Medium Honey Mead
Our Medium honey mead has been fermented with a little less honey. Our honey mead is made from Wildflower Honey, and has a fantastic depth of flavour.

 

Our Medium honey mead has been fermented with a little less honey. Our honey mead is made from Wildflower Honey, and has a fantastic depth of flavour. Our meads are made using the traditional method of simply fermenting honey with water, they have the true taste of fermented honey wine. Available in sweet or medium.

Awarded a one-star Great Taste Award in August 2019.

  • 75cl bottle
  • 13% abv
'The Medium Honey Mead is the core of the Afon Mel range in my opinion; it is the spring from which the Afon flows. This is the mead I return to again and again.' Emlyn, Customer
Afon Mêl Medium Honey Mead 75cl £24.00

Please ensure you have read our ordering information and terms and conditions before ordering.

 

Meadiator Reviews

Lewis Beck [Historic re-enactor]

It's the peak of British summertime, with not a spot of shade to be found. Camped at the atmospheric remains of a once luxurious Roman villa, the bustle of the sites' visitors slowly ebbs away, until all that remains is a small Saxon camp, with a sizzling spit of slow-cooked pork at its centre.

As we all relax back from a long day of demonstrations, I retreat to my tent to bring out our long-awaited treat. On my return, cups are filled with this beautiful nectar and shared around the group – every pour releasing the fresh, aroma of wildflower honey.

We then sit back and take the time to sip and await our evening feast.

The first thing that struck us about this mead is its pleasantly light taste. This, mixed with the wonderfully vibrant aroma, excites the palate, and gives you a full taste sensation with even the smallest sip, allowing you to take your time and savour every drop.

Unlike other meads out there, the light taste and slightly drier pallet of this drink allows you to appreciate all the elements of the wildflower honey, without being overpowered by heavy sweetness – a simply beautiful, yet beautifully simple drink!

As our sampling draws to a close, the pork is cooked and pulled into a cauldron. The last of the bottle being donated to the mix, adding that refreshingly light and naturally sweet element to our evening meal, which can only be delivered by a high-quality mead.

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